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The Food Symposium

Pathway to Sustainability 

Thursday, April 4, 2019 through Friday, April 5, 2019
Thursday, April 4th:12:00pm-8:30pm Friday, April 5th:8:00am-7:30pm

Mark your calendars for The Food Symposium, Pathway to Sustainability this April 2019. The Food Symposium will be held over a two day period and attendees will discuss food, sustainability, agriculture, and conservation.

What can you expect to find at The Food Symposium:

Breakout Sessions, Food Truck Rally, two evening keynote speakers, a Symposium Expo, Joel Salatin Meet & Greet and a Chocolate Tasting & Book Signing with Simran Sethi.

Key Note Speakers:

Simran Sethi, author of Bread, Wine, Chocolate, addresses the loss of biodiversity in chocolate and the effect this has on a larger scale.

Joel Salatin, author of Folks, This Ain't Normal and seven other books, speaks on growing food that has integrity and how to support local food systems.

Please visit: https://www.chca-oh.org/foodsymposium for a full listing of events, speakers, agenda, pricing and registration.

Cincinnati Hills Christian Academy: Martha S. Lindner Campus

11525 Snider Road
Cincinnati, OH 45249

Contact:
Michaela W.T. Oldfield, JD, PhD / 513-541-1538 /

http://https://www.chca-oh.org/foodsymposium

 

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Ohio Ecological Food and Farm Association
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Columbus OH 43214

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