OEFFA's 41st Annual Conference: A Climate for Change
Dayton, OH
Thursday, February 13, 2020 through Saturday, February 15, 2020
Three full days of learning, networking, sharing, and breaking bread!
Join us for the Ohio Ecological Food and Farm Association's 41st annual conference, A Climate for Change! Ohio's largest sustainable food and farm conference features:
• More than 70 educational, inspiring workshops on sustainable farming, livestock, homesteading, gardening, and business on Friday and Saturday;
• A three day trade show with 90+ businesses, organizations, and government agencies offering food, books, equipment, products, information, and services;
• In-depth, full day Food and Farm School courses on Thursday;
• Engaging nationally-recognized keynote speakers Laura Lengnick and Eric Holt-Giménez;
• Made-from-scratch, local, organic meals;
• Thursday and Friday evening networking and receptions;
• Kids' conference, child care, and more!
Online registration is now closed. We welcome guests to register in person on Friday and Saturday. Lunches can be purchased on-site as well, while supplies last. Tickets to the Cream of the Crop Banquet, the Contrary Farmers' Social, and Thursday's Food and Farm School classes are no longer available. Learn more at www.oeffa.org/conference2020.
22 E. 5th St.
Dayton, OH 45402