Each week will feature a topic related to organic grain production. Brief presentations will be followed by open discussion. Participation is free, but pre-registration will be required for each session. Presented by Julie Dawson, WW-Madison, Darcy Telenko, Purdue University, and John Wepking, Meadowlark Organics. 

Virtual conference

Contact:
Dr. Erin Silva / (608) 890-1503 /

http://https://ograin.cals.wisc.edu/events/learning-opportunities-winter-2020-21/